Updated photos here for the TC3 Farm-to-Bistro Coltivare project: more framing work complete, and most of the below-slab plumbing work has been closed-up and re-poured- you can see the hot and cold PEX supply lines sticking out, along with the new drains for various fixtures. There’s a nice series of archways framed right at the main entry hallway, and we should be seeing electric rough-ins starting shortly, before the walls are closed-up with sheetrock later this summer. The Ithaca Times featured a great write-up about the culinary program and the space this past week: TC3’s ‘Farm-to-Bistro’ Program Takes Root in Ithaca, Dryden, and the previous post contained the link to the video explaining the program. The buildout is on schedule for an early September opening.
TC3’s Coltivare Project Updated Photos
June 7, 2014 // by Jason Henderson